Eating At a Restaurant
You stroll around, and you start getting hungry. Around you, nobody else is. Typical, isn’t it? Italians start eating lunch around 1:30 PM, and you won’t find many restaurants that open much earlier than 12:30PM. And then you find one that is open, and the you’ll finally know why it’s called a waiter. You’ll wait.
Remember, nobody is in a hurry here. And if they were, they would eat at a fast-food joint (I forbid you from doing the same!). You’ll have to catch the waiter’s attention and start ordering. Remember, you are supposed to eat at least two courses, so choose wisely!
Continue reading